Thursday Night (6 Mar 2025)
(Service from 7.30pm til 8.30pm)
- Dougie Special & Chips – $12
- Bowl of Chips – $5
Friday Night (7 Mar 2025)
(Service from 5.30pm til 8pm)
- Chicken or Lamb Yiros & Chips – $13
- Vegetable Biryani (Chefs of Tandoori) – $13
- Goat Curry (Chefs of Tandoori) – $14
- Chicken Schnitzel (Gravy or Parmi) & Chips – $13
- Chips and Gravy – $8
Saturday Night (8 Mar 2025)
(Service from 7.30pm til 8pm)
- No Meals Planned
Sunday Night (9 Mar 2025)
(Service from 5pm til 8pm)
- No Meals Planned
Monday Night (10 Mar 2025)
(Service from 5pm til 8pm)
- No Meals Planned
